Many
passengers will show airsickness, vomiting, stomach pain or palpitation in the
plane. Some are because of their physical quality, while another is due to improper
diet. Here are some notes that passengers should pay attention in taking plane:
Do
not embark on an empty stomach
With
the change of air height, temperature, pressure and other factors, large heat will
be consumed. Therefore, people should pay attention to intake foods with high
calorie. Generally, before taking plane, passengers can choose from bread,
snacks, noodles, yogurt, green leafy vegetables, lean meat, fruit and other
food according to the situation.
Do
not drink too much
Excessive
alcohol can disturb the brain to deal with messages from surrounding
environment and easily lead to airsickness symptoms. In addition, alcohol can
be dissolved in the body fluid of inner ear and cause disoriented.
Do
not eat too much
Under
the condition of high-altitude, food produces large amounts of gas in the body.
Eat too much, on the one hand, it will increase the burden of heart and blood
circulation, on the other hand it can cause nausea, vomiting, airsick. And eating
too greasy and multi-fiber food is also easy to cause discomfort. In the height
of 5000 meters, the gas in body increased by two times than in the ground. If eating too much such kind of food,
gastrointestinal will expand and the feeling of chest tightness bloating will
be increased during the flight.
In
the course of the flight, provided that you really have the symptoms of airsickness;
you can read the magazine, watch movies, to divert your attention, or take a
nap.
(Evangle Luo of TTFLY shared with you)
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